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Christmas Pig

Started by TXCraig1, December 26, 2016, 12:39:22 PM

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TXCraig1

45lbs -- 7 hours + 30 minute rest. Tender and jucy on the inside, crispy on the outside.  ;D
Perhaps you and Larry will join us for the consumption of mass quantities this weekend. We will ignite our new flame pit and char some mammal flesh for you.
- Prymatt Conehead

A D V E R T I S E M E N T


Steve


mrmojo

looks awesome!!   what did you use charcoal and some hardwood?  how did you like your new pits performance?  looks great!!!

TXCraig1

Quote from: mrmojo on December 27, 2016, 08:31:04 PM
looks awesome!!   what did you use charcoal and some hardwood?  how did you like your new pits performance?  looks great!!!

Yes, mostly charcoal with a small piece of pecan thrown on every now and then (doubt the wood made much difference). The new pit worked like a charm.
Perhaps you and Larry will join us for the consumption of mass quantities this weekend. We will ignite our new flame pit and char some mammal flesh for you.
- Prymatt Conehead

A D V E R T I S E M E N T